Domaine Chevrot & Fils is a family estate located in Cheilly-lès-Maranges, at the southern gateway to the Côte de Beaune, Burgundy. The vineyards cover 20 hectares and are certified organic. Current winemakers are Vincent Chevrot and Pablo Chevrot.

The house style of wines is described as excellent, notable for its simplicity and balance.

Top wines of Domaine Chevrot & Fils are: Maranges Premier Cru Le Croix Moines, Maranges Premier Cru Fussière Blanc, and Maranges Premier Cru Les Clos Roussots. The Maranges Premier Cru Le Croix Moines 2017 scored 91+, the Maranges Premier Cru Fussière Blanc 2017 scored 91, and the Maranges Premier Cru Les Clos Roussots 2017 scored 91 by the Wine Advocate.

Robert Parker’s tasting notes on the Maranges Premier Cru Le Croix Moines 2017 are: “The 2017 Maranges Premier Cru Le Croix Moines is promising, unfurling in the glass with aromas of dark berries, cassis, smoked meats and spices, followed by a medium to full-bodied palate with good depth of fruit at the core, framed by fine-grained but firm structuring tannins. This is a complex and incipiently elegant Maranges in the making.”.

Today Domaine Chevrot & Fils is run by two brothers and holders of a degree in oenology - Vincent Chevrot and Pablo Chevrot.

The roots of the domaine go back to 1830.

In 2020 a new cuverie was built, which improved the work at the domaine.

Domaine Chevrot & Fils is certified organic. Current winemakers - Vincent Chevrot and Pablo Chevrot, farm the vineyards with respect for the land and nature. The 5 hectares are ploughed and 15 are cultivated by a tractor, no herbicides are used. All the employees who prune the vines have been trained in Guyot-Poussard pruning.

The white grapes are crushed before the vinification. The fruits’ fermentation varies on the cuvée.** In particular for the village Sur le Chêne the grapes are destemmed, whereas for Aligoté les Quatre Terroirs it is not, but it is barrel-fermented.